Menrui — Udon & Soba
Chewy udon or nutty soba, served the way you feel like eating them: hot in a light dashi, cold as zaru soba with dipping sauce, topped with prawn tempura, or under a ladle of Japanese beef curry.
The tempura udon and soba set is one of our most ordered dishes, and it feeds a hungry adult comfortably.
All 9 dishes on this page
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N1
Kaisen Yaki Udon
Stir-fried udon with prawn, scallop, chicken, mushrooms and vegetables
- Chef’s pick
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N2
Zaru Soba
Cold soba noodles with dipping sauce
- Meat-free
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N3
Tenzaru Soba
Cold soba noodles with tempura and dipping sauce
- Chef’s pick
-
N4
Tempura Udon / Soba
Udon or soba served with crispy tempura
- Chef’s pick
-
N5
Kitsune Udon / Soba
Udon or soba served with sweet seasoned tofu
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N6
Gyu Niku Curry Udon / Soba
Udon or soba with Japanese curry and Aussie sliced beef
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N7
Tori Katsu Curry Udon / Soba
Udon or soba with Japanese curry and crispy breaded chicken
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N8
Tori Teriyaki Udon / Soba
Udon or soba topped with grilled chicken teriyaki
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N9
Niku Udon / Soba
Udon or soba topped with Aussie sliced beef
Pictures are for illustration purposes only. Prices are on the menu in the restaurant.
Where to eat it
Order menrui at any Sushi Hiro — six outlets across Kuala Lumpur, Selangor and Klang, open daily 11:30am–9:30pm.