Blue Plate — Salmon, Tuna & Eel Sushi
The heart of the belt at RM3.30 a plate. Blue Plate is where the nigiri lives: salmon, bluefin tuna, white tuna, unagi eel, tako octopus, scallop and snow crab — served fresh, torched, or dressed in our mentai mayo, truffle butter, plum or spicy karamiso sauces.
There are maki rolls, takoyaki and sweet mochi and puddings on this plate colour too, so a whole meal can come off the belt without ordering a thing.
All 55 dishes on this page
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46
Salmon Sushi
Salmon
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47
Salmon Mentai Sushi
Torched salmon with cod roe mayonnaise
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48
Salmon Karamiso Sushi
Torched salmon with spicy miso
- Spicy
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49
Salmon Truffle Sushi
Torched salmon with truffle butter
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50
Salmon Shiok Sushi
Torched salmon with shiok sauce
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51
Salmon Ume Sushi
Salmon with plum sauce
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52
Tuna Akami Sushi
Bluefin tuna
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53
Tuna Akami Mentai Sushi
Torched bluefin tuna with cod roe mayonnaise
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54
Tuna Akami Tamanegi Sushi
Torched bluefin tuna with caramelised onion
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55
Tuna Akami Karamiso Sushi
Torched bluefin tuna with spicy miso
- Spicy
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57
Unagi Sushi
Torched eel
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58
Shiro Maguro Sushi
White tuna
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59
Shiro Maguro Mentai Sushi
Torched white tuna with cod roe mayonnaise
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60
Shiro Maguro Karamiso Sushi
Torched white tuna with spicy miso
- Spicy
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61
Shiro Maguro Ume Sushi
White tuna with plum sauce
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62
Unagi Mentai Sushi
Torched eel with cod roe mayonnaise
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63
Unagi Truffle Butter Sushi
Torched eel with truffle butter
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64
Tako Sushi
Boiled octopus
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65
Tako Mentai Sushi
Torched boiled octopus with cod roe mayonnaise
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66
Tako Karamiso Sushi
Torched boiled octopus with spicy miso
- Spicy
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67
Hotate Aburi Sushi
Torched boiled scallop
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68
Hotate Mentai Sushi
Torched boiled scallop with cod roe mayonnaise
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69
Hotate Karamiso Sushi
Torched boiled scallop with spicy miso
- Spicy
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70
Kaori Bako Sushi
Snow crab leg
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71
Kaori Bako Mentai Sushi
Torched snow crab leg with cod roe mayonnaise
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72
Kamo Sushi
Smoked duck
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73
Kamo Mentai Sushi
Torched smoked duck with cod roe mayonnaise
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74
Kamo Karamiso Sushi
Torched smoked duck with spicy miso
- Spicy
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81
Ebikko Gunkan
Flying fish roe
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82
Tuna Mayo Cheese Gunkan
Tuna salad with cheese
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83
Salmon Mayo Gunkan
Salmon salad
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84
Tuna Mayo Gunkan
Tuna salad
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85
Chuka Idako Gunkan
Seasoned octopus
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86
Natto Gunkan
Fermented soybean
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87
Chuka Kurage Gunkan
Seasoned jellyfish
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88
Chuka Hotate Gunkan
Seasoned scallop lips
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89
Kappa Maki
Japanese cucumber
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90
Tamago Maki
Omelette
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91
Kani Maki
Crabstick
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92
Chicken Floss Maki
Chicken floss
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93
Natto Maki
Fermented soybean
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94
Takuan Maki
Pickled radish
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95
Inari Cheese Maki
Sweet beancurd with cheese
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96
California Maki
Egg, crabstick, cucumber and shrimp roe
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97
Ebi Cheese Maki
Prawn fritter with cheese
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98
Kani Cheese Maki
Crabstick salad with cheese
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99
Fried Hotate
Breaded imitation scallop
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100
Takoyaki
Octopus balls
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101
Tako Mentai Yaki
Octopus balls torched with cod roe mayonnaise
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75
Red Bean Mochi
Soft mochi with sweet red bean
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76
Peanut Butter Mochi
Soft mochi with peanut butter
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77
Pandan Mochi
Soft pandan mochi
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78
Strawberry Pudding
Chilled strawberry pudding
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79
Mango Pudding
Chilled mango pudding
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80
Melon Pudding
Chilled melon pudding
Pictures are for illustration purposes only. Prices are on the menu in the restaurant.
Where to eat it
Order blue plate at any Sushi Hiro — six outlets across Kuala Lumpur, Selangor and Klang, open daily 11:30am–9:30pm.