Donburi — Japanese Rice Bowls
A full meal in one bowl. Unagi don with roasted eel, salmon or chicken teriyaki, crispy tori katsu, yakiniku beef, and the cheese-baked mentai dons that come out of the oven bubbling.
There is Japanese curry rice for the kids, and salmon ochazuke — rice in a fragrant tea broth — when you want something gentler.
All 19 dishes on this page
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D1
Salmon Teriyaki Don
Steamed Japanese rice with grilled salmon teriyaki
- Chef’s pick
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D2
Chicken Teriyaki Don
Steamed Japanese rice with pan-fried chicken teriyaki
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D3
Unagi Don
Steamed Japanese rice with grilled eel
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D4
Tori Katsu Don
Steamed Japanese rice with crispy chicken katsu and simmered egg
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D5
Yakiniku Don
Steamed Japanese rice with Aussie sliced beef
- Chef’s pick
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D6
Cheese Baked Salmon Mentai Don
Baked rice bowl with salmon, cheese and mentai sauce
20–25 min, freshly prepared
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D7
Cheese Baked Curry Katsu Don
Baked rice bowl with chicken katsu, curry and cheese
20–25 min, freshly prepared
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D8
Salmon Ochazuke
Rice in tea broth topped with grilled salmon
- Chef’s pick
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D9
Yaki Ebi Ochazuke
Rice in tea broth topped with grilled prawns
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D10
Unagi Ochazuke
Rice in tea broth topped with grilled unagi
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D11
Kaisen Yakimeshi
Seafood fried rice
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D12
Ninniku Yakimeshi
Garlic fried rice
- Meat-free
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D13
Tori Katsu Curry Rice
Japanese curry rice with crispy breaded chicken
- Chef’s pick
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D14
Niku Curry Rice
Japanese curry rice with Aussie sliced beef
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D15
Gohan
Steamed Japanese rice
- Meat-free
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D16
Bara Chirashi Don
Sushi rice with assorted diced sashimi, egg and cucumber
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D17
Salmon Oyako Don
Sushi rice with fresh salmon topped with ikura
- Chef’s pick
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D18
Tamago Mentai Don
Sushi rice with torched cod roe mayo on Japanese omelette
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D19
Salmon Mentai Don
Sushi rice with torched cod roe mayo on fresh salmon
- Chef’s pick
Pictures are for illustration purposes only. Prices are on the menu in the restaurant.
Where to eat it
Order donburi at any Sushi Hiro — six outlets across Kuala Lumpur, Selangor and Klang, open daily 11:30am–9:30pm.